1990 - 1999
Showing 1–12 of 49 results
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Chianti – 1997 – I Mori
Label: Demaged
Caps: Perfect
Livello: Base of neck
Color: PerfectAround Firenza, the Giannelli family has been cultivating vines and olive trees on 160 hectares since the 1970s. the perfect color of the wine and the integrity of the capsule ensure an exciting drink for those who buy it.
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Arbois “Cuvee Anniversaire” – 1997 – Henri Maire
Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.
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Arbois “Cuvee Anniversaire” – 1997 – Henri Maire
Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.
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Arbois Rosè “Cuvee Anniversaire” – 1997 – Henri Maire
Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.
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Arbois “Cuvee Victor Hugo” – 1993 – Henri Maire
Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.
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Arbois “Domaine de Grange Grillard” – 1996 – Henri Maire
Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.
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Arbois “Domaine de Grillard” – 1996 – Henri Maire
Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.
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Arbois “Cuvee Saint-Just” – 1999 – Henri Maire
Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.
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Vino Liquoroso “Monteluce” – 1990 – Tenute Sella
Label: Perfect
Caps: Perfect
Livello: Base of Neck
Color: PerfectThe Monteluce Fortified Wine is produced with native Nasco grapes, grown in the province of Sassari, in the beautiful Sardinia. After drying for 15 days in the sun and careful pressing and careful refinement, it has a deep golden yellow color. Hints of acacia and dried stone fruit and yellow spring flower. In the mouth it is sweet, warm, enveloping with good minerality.
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Rosso Toscano “Siepi” – 1994 – Castello di Fonterotoli
Label: Perfect
Caps: Perfect
Livello: High Fill
Color: PerfectThe Tuscan wine “Siepi” from the Mazzei company has an intense ruby red color with light purple reflections. Merlot and Sangiovese give hints of ripe fruit and enveloping spice. The tannin is vertical and round but not cloying.
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Amarone Classico – 1999 – Bonazzi
Label: Perfect
Caps: Perfect
Livello: High Fill
Color: PerfectWe are in the Valpolicella Classica area in the province of Verona. Here, after a slight drying of the Rondinella, Corvina and Molinara grapes, the king of Veneto wines is born: Amarone. It has an intense red color, the alcohol content and the tannin have best preserved the organoleptic qualities. Hints of black pepper and clove born from the evolution of simpler hints such as fruit in alcohol and vanilla accompany an overwhelming tannin and an important intensity throughout the drink.
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Barolo – 1995 – Ciabot Berton
Label: Perfect
Caps: Perfect
Livello: High Fill
Color: PerfectThe Barolo of the producer Ciabot Berton has an intense red color with some slight golden reflections. Hints of ripe fruit, licorice and vegetable undergrowth meet a delicate, well-developed and elegant tanino.