2000 - 2009

Showing 1–12 of 27 results

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  • Chateau Carbonnieux – 2000 – Graves

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    From the Pessac-Lèognan appellation, on almost 50 hectares, this great Bordeaux is born, which in addition to the classic Bordeaux vines, has a small percentage of Petit Verdot, which gives a ruby ​​red / violet color surrounded by garnet reflections. The nose has evolved, the fruit has become in alcohol, the flower is dry but full, the spice is mastering. A soft tannin smoothed by evolution is persuasive and enveloping.

  • 1,5L Chateau Grimont – 2000 – St Emilion

    Label: Stained
    Caps: Perfect
    Livello: Into neck
    Color: Perfect

    The area of St Emiolion have always been a guarantee of longevity for these wines built on a blend of international grape varieties such as Cabernet and Merlot, in which the Bordeaux region has expressed the best organoleptic characteristics since the beginning.

  • Chianti Riserva – 2005 – Sensi

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    The Sensi Chianti Riserva is produced with Sangiovese grapes and aged for two years in wooden barrels. A rich and mature taste accompany hints of red fruit, licorice and coffee.

  • Chianti Classico Riserva – 2006 – Fattoria di Montecchio

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    Thanks to an important terroir, a suitable climate and an optimal altitude, Fattoria Montecchio manages to make all the wine produced in 7200 hectares unique.

  • Chianti – 2004 – Tenuta del Poggio

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    Assembly from denomination with Sangiovese grapes and native varieties including Tuscan Malvasia and Canaiolo. Interesting bottle to understand the evolution of one of the regions most suited to wine production.

  • Rosso Veronese “Testal” – 2003 – Nicolis

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    The Nicolis company is located in San Pietro in Cariano in the province of Verona. “Testal”, their Rosso Veronese igt, is characterized by an important spontaneous fermentation, the drying of the native grapes in the vineyard and aging in large barrels for 16 months.

  • Rosso di Montalcino – 2008 – Castelnovo

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    Rosso di Montalcino represents the true Tuscan identity in the world of popular wine. Produced in the Val d’Orcia area with mainly Sangiovese aged in barrels, it always gives great emotions to consumers for its simplicity which at the same time gives elegance and intensity to the tasting.

  • Ornellaia – 2002 – Tenuta Ornellaia Antinori

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    Tenuta Ornellaia el Antinori group has always been an Italian wine excellence. The great passion, the work in the vineyard and the terroir of great prestige make Ornellaia one of the best Italian wines if not world-wide.

  • 1,5L Percarlo – 2003 – Martini di Cigala

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    In the southernmost area of the Chianti Classico, in Gaiole, the Fattoria di San Giusto company was born. The organic certification and the great attention paid in the vineyard and in the cellar during the vinification mean that the company, together with its spearhead: Percarlo, rank among the best Tuscan wines in circulation.

  • Il Bruciato – 2008 – Antinori

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    The Bolgheri “Il Bruciato” produced by the “Guado al Tasso” company is produced with Cabernet, Merlot and Syrah grapes, keeping intact the Tuscan style but characterized by a young and harmonious style.

  • Brunello di Montalcino “Pian delle Vigne” – 2005 – Antinori

    Label: Perfect
    Caps: Perfect
    Livello: High Fill
    Color: Perfect

    The Brunello di Montalcino “Pian delle Vigne”, produced by the famous Marchesi Antinori company, is produced with Sangiovese grapes, harvested and carefully selected near Montalcino. A great terroir and the experience of a great producer mean that this wine can give great emotions.

  • Arbois Trousseau “Alix de Nesles” – 2001 – Henri Maire

    Descending from a family of winemakers, Henri Maire has been relaunching the Jura for half a century. An accurate production and a large distribution make him a visionary in the oenological world.