Ribolla - 2016 - Gravner
Ribolla - 2016 - Gravner
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Product Features
- Manufacturer: Gravner
- Origin: Italian Private Winery
- Vintage: 2016
- Grape Varieties: Ribolla Gialla
- Size: 0.75 L
- Alcohol: 14%
Gravner’s Ribolla is one of the most iconic expressions of so-called Italian “natural wine” and is a Ribolla Gialla vinified with long maceration on the skins and aged in large, underground terracotta amphorae, in keeping with Gravner’s highly distinctive style. The result is an unconventional white wine, often classified as “orange wine,” with an intense amber color and a structure much closer to that of a light red than to a traditional white.
On the nose and palate, it unfolds in a complex and layered manner, with notes of candied citrus, dried apricot, dark honey, aromatic herbs, resin, and spices, along with a pronounced tannic component and a freshness that is not immediate but rather deeper and more structural. Aging in the bottle tends to amplify its controlled oxidative character and earthy dimension, making it a wine of great personality—one that is more contemplative than simply easy to drink.
At the table, it is extremely versatile with flavorful, full-bodied dishes: it pairs very well with spicy Asian cuisine—particularly slightly spicy or sweet-and-sour dishes—with hearty white meats such as duck or free-range chicken, with roast pork, and with dishes rich in aromatic herbs. It also pairs very well with aged, flavorful cheeses—such as pecorino and blue cheeses that aren’t overly assertive—as well as with hearty cured meats or mushroom-based dishes. It is less suitable, however, for delicate dishes, as its body and tannins tend to overpower them.
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