The Vigne di Zamò estate is located on the hills of Rosazzo, from which you can admire both the Adriatic Sea and the Alps. Here the vineyards enjoy an inimitable microclimate, also demonstrated by the presence of the olive tree, a plant with a typically Mediterranean temperament. The grapes are vinified separately and subjected to maceration in truncated conical wooden vats for about 15 days, during which punching down, delestage and pumping over are carried out manually. Subsequently, the marc is separated and pressed, followed by transfer to new or first-passage barriques. Malolactic fermentation takes place in wood, followed by a period of refinement in barriques lasting 18 months, before the final assembly. After bottling, the wine rests in the bottle for a further 12 months before being marketed.
Label: Perfect
Caps: Perfect
Level: 2.5 cm
Color: Perfect
Free shipping for orders over €49 throughout Italy. Shipments in 24/48 hours. We ship in special polystyrene cellars that guarantee maximum safety for your bottles during travel.
Come trattiamo ogni nostra bottiglia
1. Selezione da parte di esperti
Ogni singola bottiglia viene controllata da esperti direttamente nella cantina del collezionista o ristoratore.
2. Ispezione approfondita
Quando arriva nel nostro magazzino termoregolato, ogni bottiglia viene ispezionata una seconda volta dal personale esperto.
3. Applicazione sigillo VR
Soltanto le bottiglie che passano la seconda ispezione vengono marchiate con il sigillo di qualità VR e firmate dall’ispettore.
4. Spedizione sicura
Ogni spedizione viene effettuata con imballaggi in polistirolo omologati per la massima sicurezza e protezione delle vostre bottiglie.