Dolcetto d'Alba "dei Grassi" - 2018 - Elio Grasso
Dolcetto d'Alba "dei Grassi" - 2018 - Elio Grasso
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Product Features
- Produttore: Elio Grasso
- Region: Piedmont, Italy
- Source: Historic Restaurant in Cuneo
- Vintage: 2018
- Vitigni: Schätzchen
- Size: 0.75 L
- Alcohol: 13.00%
- Abbinamenti: Schweinefleisch
Der Dolcetto d’Alba DOC von Grassi ist ein Wein, der aus Dolcetto-Trauben hergestellt wird, die auf kalkhaltig-lehmigen Böden in 280 m Höhe mit Südostausrichtung angebaut werden. Die etwa 30 Jahre alten Reben werden im Guyot-System mit einer Dichte von 4500 Rebstöcken pro Hektar kultiviert. Die Lese, die manuell zwischen der zweiten und dritten Septemberdekade erfolgt, wird von der alkoholischen Gärung in Stahltanks bei kontrollierter Temperatur mit täglichen Umpumpvorgängen begleitet. Nach der malolaktischen Gärung ruht der Wein bis zur Abfüllung, die zwischen April und Mai vorgesehen ist, in Stahltanks, wodurch er ein frisches und fruchtiges Profil behält.
Name: Perfekt
Capital letters: Perfekt
Thickness: 0.5 cm
Color: Perfekt
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