Rossi - Italy
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More than 2,000 grape varieties are grown in Italian vineyards, many of which are at risk of extinction. The best-known Italian grape varieties are Sangiovese, Barbera, Nebbiolo, Montepulciano, and Pinot Grigio. Italyishome to a wide variety of wines, regions, grape varieties, and wine styles.
All Italian grape varieties—whether famous or not—are in serious competition with better-known French varieties such as Cabernet Sauvignon, Merlot, Cabernet Franc, etc. These internationally acclaimed grapes are being cultivated in ever-increasing numbers throughout Italy, with high success rates. Some of Italy’s finest and most expensive wines are produced from these “foreign” varieties—just think of the Super Tuscans.
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