Riesling Auslese „Graacher Domprobst“ – 2010 – Willi Schäfer

Riesling Auslese “Graacher Domprobst” - 2010 - Willi Schäfer - Rarest Wines
Riesling Auslese “Graacher Domprobst” - 2010 - Willi Schäfer - Rarest Wines
Riesling Auslese “Graacher Domprobst” - 2010 - Willi Schäfer - Rarest Wines

Riesling Auslese „Graacher Domprobst“ – 2010 – Willi Schäfer

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Product Features

  • Producer: Willi Schäfer
  • Region: Alsace, France
  • Origin: Temperated Wine Cellar
  • Vintage: 2010
  • Grape Varieties: Riesling
  • Size: 0.75 L
  • Alcohol: 7.5%
  • Pairings: Ideal for spicy but not hot cuisines, particularly Asian cuisine, and pairs well with white meat, pork, duck, and cheese. For sweet pairings, it goes well with foie gras, blue cheese, sweet-and-sour dishes, and fruit desserts, but can also be enjoyed on its own as a wine for contemplation.

Riesling is a wine that thrives on balance and precision, capable of being both light and profound, immediate and complex. It is one of the most faithful expressions of terroir: it does not try to impose itself forcefully, but rather clearly reflects the soil, the climate, and the vintage, changing its character without ever losing its identity. In short, Riesling is a wine of transparency and character that combines drinkability and depth like few others. It is a white wine that never tires the palate, that evolves in the glass and over time, and that teaches us to drink mindfully: Those who truly discover it will find it hard to turn away.

In the glass, it displays a light and luminous color, often straw-yellow even after years of aging. It can be dry, sharp, and salty, or slightly sweet, rounder, and more enveloping, all the way to sweet versions of great concentration and finesse. In any case, its freshness keeps the wine lively, prevents any sense of heaviness, and makes it one of the most age-worthy white wines of all.

From a culinary perspective, Riesling is one of the most versatile wines available. In dry styles, it pairs perfectly with raw and marinated fish, oysters, seafood, steamed or grilled fish, as well as vegetarian dishes and aromatic herbs. With a slight residual sugar content, it is ideal for spicy but not hot cuisines—particularly Asian cuisine—as well as white meat, pork, duck, and cheese. In its sweet versions, it pairs beautifully with foie gras, blue cheese, sweet-and-sour dishes, and fruit desserts, but can also be enjoyed on its own as a wine for contemplation.

Description: Slight age-related signs of wear
Capital letters: Slight age-related signs of wear
Level: Base of the neck
Color: Perfect

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  • Free Shipping

    Free Shipping

    • 🇮🇹 Free shipping in Italy on orders of €49 or more.
    • 🇪🇺 Free shipping within the EU on orders of €150 or more.
    • 🇺🇸 Free shipping in the United States on orders of $500 or more.
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